Nettle of Agroktima Asterousia is a nutrient-rich wild green known for its health benefits and earthy flavor. It’s high in vitamins A, C, K, minerals like iron and magnesium as well as it has antioxidants and anti-inflammatory properties. Traditionally nette is used for allergy relief and joint support. 
Culinary Use – Brew into a nourishing herbal tea – Add to soups, omelets, and stews – Blend into pesto or green sauces
Storage: Store in a dry, cool place in an airtight container.
Note: Always consult a nutritionist before using nettle, especially if pregnant or on medication.